To see more of Chef Edward's work check out Military Chef.com and get your entries in!
Wednesday, April 29, 2009
Any Top Chef fans remember back during Season 4 Chicago when they had a $10 meal for a family of four challenge? Shopping only at Whole Foods (and the secret shopping in the well stocked Top Chef pantry but why quibble)? Remember how all our jaws dropped thinking how they did it? NPR seems to remember because they have their own How Low Can You Go Challenge on All Things Considered. Sadly the deadline for entries is May 1 so if you're quick you still have a chance. Ming Tsai and Jose Andres have already contributed along with Culinary Specialist 1st Class Michael Edwards, Armed Forces Chef of the Year (GO NAVY!!) and his recipe of Sauteed Skate Meuniere. I might even try Chef Edwards recipe if I can find some skate.